Description
Process & Profile
Agave: Crafted from 100% Blue Weber Agave grown in the Jalisco Highlands, selected at peak maturity for optimal sweetness and complexity.
Distillation: Double distilled in stainless steel stills to preserve the purest agave character. This expression does not undergo barrel aging, ensuring an unaltered profile of its agave base.
Aging: Unaged (Plata). Bottled immediately after distillation to capture the tequila in its most natural form.
Tasting Notes
Nose: Herbaceous and bold with fresh-cut grass, wet earth, and hints of minerality.
Palate: Soft and velvety with notes of cooked agave and a touch of light caramel. A clean and slightly sweet body highlights its purity.
Finish: Smooth, delicate, and lingering with a gentle sweetness that reaffirms its unaged authenticity.
What Makes It Special?
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No Barrel Aging – Maintains its pure agave character and velvety texture.
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Highland Agave – Offers a naturally sweeter and more aromatic profile.
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Perfect for Purists – A clean, herbaceous profile ideal for sipping or high-end cocktails.
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Bright & Luminous – Visually stunning with silver-straw tones and exceptional clarity.
How to Enjoy Cava De Oro Plata
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Neat or Over Ice – Best enjoyed straight to appreciate its fresh and smooth character.
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Cocktail Friendly – Ideal for elevated margaritas, palomas, or agave-forward cocktails.
Frequently Asked Questions (FAQ)
1. What sets Cava De Oro Plata apart from other blancos?
It’s unaged but remarkably smooth, with bright agave and caramel notes and a lush mouthfeel, thanks to the quality of highland agave.
2. Is this tequila good for mixing?
Absolutely. While it shines on its own, its clean and balanced flavor makes it an excellent base for premium cocktails.
3. What proof is Cava De Oro Plata?
Typically bottled at 40% ABV (80 proof).
4. Does it contain additives?
Cava De Oro Plata is crafted with quality and smoothness in mind, though fans of additive-free brands should confirm directly with the producer for transparency.
5. How should I store it?
Store in a cool, dry place out of direct sunlight. Once opened, consume within a year for peak freshness.
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