Description
Distillery: Masahiro Distillery est. 1883
Location: Okinawa Japan
Single Grain: 100% Premium Indica Long Grain Rice
Fermentation combination: Indigenous Okinawan Black Koji & Yeast
Distillation: Double stainless-steel pot still
Cask Maturation: Ex-Fino & Manzanilla Sherry Oak
ABV: 43%
Age: At least 15 years and older
Chocolate covered macadamia nuts & caramel whipped cream. It’s stupid good. We can’t wait to meet your tastebuds.
Reviews
There are no reviews yet.