Description
Whiskey: A.D. Laws Four Grain Finished in Rum Casks Straight Bourbon
Using the regular Four Grain as a guide, the Rum finish is made with Colorado grains and a mash bill of 60% corn, 20% wheat, 10% rye, and 10% barley, fermented in open air, twice distilled, aged at least three years, finished in rum casks.
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Size: 750ML
Proof: 95 (47.5% ABV)
Origin: United States
Distillery: AD Laws Distillery
Crafted from all four of the “American mother grains”: corn, wheat, barley and rye. There aren’t many four grain bourbons on the market as they are very difficult to make. They utilize a stepped cooking process — each grain variety requires a different cooking temperature to maximize its flavor and character. The grain requiring the most heat is milled in and cooked first; the temperature is then lowered gradually as they add the smaller flavor grains, and then complete the cooking process with the malts. This painstaking, 6.5 hour, labor-intensive process is critical to capturing the character and quality of each grain.
A.D. Laws Four Grain Finished in Rum Casks Straight Bourbon Whiskey Tasting Notes
Nose: Aroma of citrus, caramel, maple and rock candy.
Palate: Notes of sherry, soft oak and cane sugar are complemented by touches of spicy rye, brown sugar and cinnamon,notes of sherry, soft oak and cane sugar are complemented by touches of spicy rye, brown sugar and cinnamon.
Distillery Information
AD Laws Distillery is centrally located in Denver Colorado in the historic Gates Neighborhood. It’s here where Al Douglas Laws, founder and creative visionalry behind Laws Whiskey House, takes an obsessive, hands-on approach to every aspect of whiskey production as he mills the grains, combines them and cooks them to create an incredibly complex sour mash.
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