Description
Busnel Calvados Pays d’Auge AOC VSOP is a blend of different Calvados from Pays d’Auge, aged for at least 4 years in oak barrels.
Calvados is a type of apple brandy produced in the Normandy region of France. It is made from specially selected apples, which are fermented, distilled, and aged in oak barrels. The process of making Calvados involves the use of both cider apples and dessert apples, resulting in a complex and flavorful spirit with a distinct apple character.
Cognac, on the other hand, is a type of brandy produced in the Cognac region of France. It is made from specific grape varieties, primarily Ugni Blanc (also known as Trebbiano), which are fermented, distilled, and aged in oak barrels. The Cognac production process involves double distillation and strict regulations to ensure the quality and authenticity of the spirit.
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