Description
Size 750mL Proof 100 (50% ABV) *Please note that the ABV of this bottle may vary
About Rock Town Bottled In Bond Bourbon Whiskey
To get the bottled-in-bond label, a whiskey must be produced according to strict federal regulations, originally laid out in the Bottled-In-Bond act of 1897 that was adopted with the aim of eliminating the widespread adulteration of whiskey. These standards prescribe that a whiskey must be produced in one distillation season, by one distiller at one distillery, aged for least 4 years in a federally bonded warehouse, and bottled at 100 proof.
The Rock Town 4YR Bottled In Bond Straight Bourbon Whiskey is a premium small batch bourbon whiskey distilled from a mash of 82% Arkansas grown corn, 9% Arkansas wheat, and 9% malted barley. Like all of their whiskeys, it is made from grain to glass at the distillery in Little Rock. After aging for 4 years in 53 gallon barrels, it is bottled at 100 proof.
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About Rock Town
When Rock Town Distillery was founded in 2010 by Phil Brandon, it became the first legal distillery of any kind in Arkansas since Prohibition. Rock Town, located in downtown Little Rock, is a true grain-to-glass distillery, making its craft spirits from corn, wheat and rye that are grown within a 125-mile radius of the distillery. The first spirits distilled at Rock Town were vodka, gin, and unaged Arkansas Lightning whiskey, touted as legal moonshine. They later added liqueurs and bottled cocktails to their range, and of course whiskey. Their line of Arkansas-made whiskeys comprises bourbons and ryes, as well as a hickory smoked whiskey, and they also created a number of anniversary editions. Passion for making premium spirits and dedication to the craft have earned this artisan craft distillery a number of international awards for its handcrafted products, including Double Gold at the San Francisco World Spirits Competition and Gold from the World Whiskey Masters for their bourbon.Explore all Rock Town bottles >>
About Bourbon
There are not many things more American than bourbon, and although most of it is produced in Kentucky, it can be produced all over the USA.
It must be made with at least 51% corn and bottled at 40% ABV or higher. So why not give this American classic a try?
Check out our impressive selection of bourbons, find your new favorite in Top 10 bourbons, or explore our treasury of rare & hard to find bourbons.
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